Imagine that you live in a place that’s cold and wet for what feels like always. Now imagine that you love food that is traditionally cooked on a grill, but remembering that it’s cold and wet, you need to figure out a different way to cook said food. Finally, imagine that that food is ribs, that place is Chicagoland, and you figured out how to make the best ever ribs in the oven. Our oven baked ribs are fall off the bone tender, full of flavor, and you can make them without a grill!
We normally buy our ribs from Costco. They come three racks to a pack and aren’t too fatty.
Our Oven Baked Ribs with Homemade Dry Rub are always a hit in our house. The girls are rib eating experts and there are never any leftovers. And the best part is that we can make them any time we want!