We've been into full on comfort food these days, which means lots and lots of baked goods--especially scones. The fun thing about scones in our house is that we can't eat them on their own--we have to have toppings. It's a rule. We were daydreaming about all the cherries we'll eat from our trees this summer and decided to have a go at a winter inspired cherry jam. Cinnamon and clove are my favorite spices and the thought of them paired with cherries sounded perfect, so we tried out a Winter ... Read More